Welcome to Roux Le'Doux Catering! We are central Arkansas’ only 100% authentic and licensed Cajun cuisine caterer. Our #1 goal is to provide a top-notch culinary experience for all of our clientele, from the small night in, to the large corporate gathering. Kelli is a 4th generation cuisinier à la maison, serving recipes handed down from her great-grandmother, Olga Landry of New Orleans, Louisiana.
Roux Le’Doux is the foodservice provider for your next event. Large or small, we do it all! Are you tired of the same old catering menu? Give us a try! Our specialty is “lagniappe!”
From scratch cooking requires a minimum 24 hour notice - cancellations must be done 24 hours prior to event. A deposit is required prior to service. Full payment is rendered at time of service.
There is a 10 person minimum. Servers may be provided, upon request: $30.00/each per hour, 4 hour minimum.
Our staff is dedicated to a hassle-free experience. If you are unsure where to start, let us help!! It is our pleasure in making your event a delightful experience.
*When booking your event, please alert our consultant of any food allergies prior to ordering. We are not responsible for an individual’s allergic reaction to our food or ingredients used in food items.
Pepperoncini stuffed with fresh crab meat, parmesan & cream cheese. 10 each per order.
French bread topped with cheese, crawfish tails, herbs and spices, then baked perfection. Feeds 8 - 10 people.
Cream cheese and crawfish tails blended with herbs and spices. Served with crackers or chips. By the quart.
A traditional favorite with a spin. 10 pinwheels per order.
A marriage of spinach, artichokes, shrimp, herbs and spices , served with crackers or chips. By the quart.
Mushrooms stuffed with fresh crab and other seasonings. 10 per order
Smoked sausage, chicken and okra gumbo.
Crawfish Chowder with potatoes, corn and bacon.
Smoked sausage, gulf shrimp and fresh crab.
Rich and creamy style.
All entrees served with a butter roll and your choice of Soaked House salad or Garden salad.
Barbequed gulf shrimp in beurre blanc, with herbs and spices. Served over cheese grits.
Fried Catfish Topped with our Crawfish Étouffée and served over seasoned rice.
Marinated chicken breast, sun-dried tomatoes, fresh basil and green onions, tossed in a creamy white wine sauce with pasta.
Sautéed fresh crawfish tails, onions, celery, and green bell pepper, tossed with cream, white wine and parmesan cheese.
A true Cajun favorite dish. A combination of sautéed chicken, smoked sausage, the trinity, rice, herbs and spices.
Fried Chicken smothered with herbs and spices atop a bed of rice.
Homemade cornbread stuffed with fresh crawfish tails, the trinity, cheese and corn.
The original taste of New Orleans. The delicious flavor of fresh crawfish tails, baked with other herbs and spices into a delicate yet extremely tasteful dish. Feeds 8 - 10.
A blonde roux smothered with crawfish tails, the trinity, herbs and spices, served over a bed of rice.
Sautéed ground beef, the trinity and spices, topped with corn, homemade mashed potatoes and cheese.
Gulf shrimp sautéed with onions, celery and green bell peppers, cream and smoked sausage. Served over parmesan cheese grits.
Gulf shrimp, tomatoes and the trinity smothered down to create this flavorful dish. Served over rice.
Fresh sautéed gulf shrimp, cream, white wine and smoked Tasso, and pasta.
Blackened Catfish topped with a rich tomato based shrimp and crawfish sauce, served over dirty rice.
Mild white fish, blackened and then topped with a creamy shrimp sauce with flavors of garlic, butter, lemon and white wine. Sprinkled with fresh Parmesan cheese and served over seasoned rice.
Fresh Gulf Shrimp and Monterey Cheese melted together in a flour tortilla and topped with a rich cream cheese sauce.
Your favorite Southern Comfort food with a twist.
Chicken breast wrapped with bacon and stuffed with spinach and cream cheese
Gulf shrimp in our rich and creamy white sauce
Seasoned ground beef baked to perfection in buttery pie crust
Feeds 8-10 ppl
$2.50 per person
All desserts are homemade
Choice of Sauce: Vanilla Carmel, Rum, Banana Foster, White Chocolate. Feeds 15-20.
$15.00 per pie
This Old-Fashioned Classic
“OMGOODNESS it was worth the wait,Gumbo better than ever! Scrumptious! Can’t wait to dig into the spinach and shrimp dip😋”
"OMG!! I absolutely loved it!! We were fighting over the gumbo. My aide took the last of it home while I wasn't looking."
“Your food is amazing! Everyone wanted your name and info. Next time I will order more.”
I know you're busy, but let's take some time to talk about what you'd like to be eating. Everyone's dietary needs and styles are unique. Drop us a line, and we can figure out what sort of a meal plan works for your goals and lifestyle!
Little Rock, Arkansas, United States